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–+ servings
sweet potato glass noodle
Carmen

Sesame Sweet Potato Glass Noodles

4.84 from 6 votes
These Sesame Sweet Potato Glass Noodles are light and fresh. Made with sweet potato glass noodles which are chewy and delicious. It is the perfect noodle for spring and summer. It is a little sweet, and salty, and the nuttiness of the sesame oil makes every bite irresistible.  
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 -4
Course: Pan fry
Cuisine: Pan fry
Ingredients Equipment Method Notes

Ingredients
  

  • 400 g dried glass noodles
  • 4 cups of kale stems removed and cut into 3” pieces
  • 2 shallots julienne
  • 5 cloves of garlic sliced thinly
  • 5 stalks of green onions whites and green parts separated
  • 2 tablespoon grapeseed oil for sauteing
Sauce
  • 3 tablespoon sesame oil
  • 3 tablespoon of soy sauce
  • 3 tablespoon of sweet soy sauce kecap manis
  • 1 tablespoon of honey
Garnish 
  • Sesame seeds
  • The green part of the green onion
  • Chili crisp optional

Equipment

Method
 

  1. In a large skillet, on medium heat. Heat the oil. Saute the shallots. Once browned and fragrant, add the white part of the green onion and garlic. Saute until the garlic is crispy.
  2. Lower the heat, add the kale, and saute. Add 2 tablespoon of water to the kale to steam it. Cover with a lid and cook for 3 minutes until the kale has wilted. 
  3. Turn off the heat and set the kale mixture aside. 
  4. In a bowl, combine the sauce ingredients. Whisk well until the sauce is thoroughly combined. Set aside.
  5. Cook the noodles according to the package instructions. Drain, and rinse under cold water until warm to the touch. 
  6. Transfer the noodles to a large bowl and add the sauce. Toss to coat. Add the kale mixture and toss again. 
  7. Serve and enjoy!

Notes

  • After boiling the noodles for the recommended time, strain them and run it under cold water as soon as possible. This will prevent it from sticking together.
  • As soon as the noodles are warm to the touch. Place it in a large bowl and add the sauce quickly. 

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